Chocolate Chip Dalgona Cookies

Enjoy the perfect pairing of Dalgona coffee and delectable chocolate chip cookies in this delightful recipe.

Dalgona chocolate chip cookies

These chocolate chip Dalgona cookies are perfect for any Dalgona coffee morning, where you can impress your family and friends with this unique chocolate recipe. I got the idea for these tasty Dalgona cookies when I had some extra whipped coffee left over from one of my many iced coffees and I wondered what this thick creamy coffee mixture would taste like in a chocolate chip cookie. So, I headed to my kitchen and got creative. After a few batches of cookies, I found the perfect blend of ingredients for the perfect Dalgona chocolate chip cookie.

Best Ever Chocolate Chip Dalgona Cookies! New Recipe!

These cookies melt with an indulgent chocolaty goodness, filling the kitchen with the reminiscent aroma of a premium coffee shop bakery.

What is Dalgona coffee?

Dalgona coffee got its name because its resemblance to Korean candy called Dalgona candy it’s very similar to the honeycomb toffee we can buy in the supermarkets. Dalgona coffee is a drink made by whipping equal portions of instant coffee granules, sugar, and hot water until it becomes thick and creamy, then simply adding it to ice cold or hot milk.

Dalgona coffee with cookie on a tray With heart shaped topping

I’m so glad I tried out this trending coffee as it became my favorite summer time drink. In this recipe I used white chocolate chips to give a nice contrast to rich dark cookies. But if white chocolate is not your cup of tea you can be creative and add your favorite cookie toppings. I love to add walnuts or hazelnuts to my cookie recipes for that extra crunch.

The Equipment I Used To Make Dalgona Cookies

Its super simple to make, but I would recommend using a electric whisk. I had heard that you could whisk this gorgeous Dalgona coffee in just 300 whisks by hand, I took this challenge and failed miserably (I have this whisk challenge on my YouTube channel just in case you want a laugh). It definitely took way more than 300 whisks. My arms were aching after I had eventually finished, but I was rewarded with this super tasty ice coffee. Adding the whipped coffee to my chocolate chip cookies was a brilliant idea if I may say so myself, they were a big hit at my coffee mornings and was even asked for the recipe by a few of my friends.

Dalgona chocolate chip cookies

Chocolate Chip Dalgona Cookies

Love Food Feed Editors
These chocolate chip Dalgona cookies are perfect for any Dalgona coffee morning. They taste absolutely delicious and were a huge hit at my coffee morning.
5 from 13 votes
Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Course Dessert
Cuisine American, British, Korean
Servings 12
Calories 242 kcal


To make the dalgona coffee whip


To make the Dalgona whip

  • In a mixing bowl add in the instant coffee granules, sugar and hot water.
    2 tbsp Instant coffee, 2 tbsp Granulated sugar, 2 tbsp Hot water
    Dalgona ingredients in bowl
  • Whisk the ingredients until it is a light fudgy color and is the constancy of whipped cream. This should take a few minutes to whip up. Set to one side.
    whipped Dalgona for cookies

To Make the Cookies

  • Preheat your oven to 175 degrees.
    Preheat oven 175 degrees
  • In a large mixing bowl or stand mixer add in the butter,caster sugar, soft brown sugar, 3 heaped table spoons of whipped Dalgona coffee, vanilla extract and milk.
    140 g Butter, 100 g Soft brown sugar, 100 g Caster sugar, 1 tsp Vanilla extract, 3 tbsp Whipped Dalgona coffee, 2 tbsp Milk
    add butter to cookie mix
  • Mix the wet ingredients until it looks thick creamy and has a fudgy color to it.
    mix wet cookie dough ingredients
  • Next sift the flour and cocoa powder into a separate Pyrex bowl.
    200 g Plain flour, 40 g Cocoa powder
    sift flour and cocoa powder
  • Add in ½ a teaspoon of baking powder and ½ a teaspoon sea salt and give it a quick stir.
    ½ tsp Sea salt, ½ tsp Baking powder
    add baking powder
  • Add the dry ingredients half now and half once you have given it a bit of a mix. Then mix until all the ingredients are well incorporated.
    add dry ingredients into mixer bowl
  • Lastly add in the chocolate chips and hazelnuts and give it one last mix.
    25 g Chopped hazelnuts, 150 g Chocolate chips
    add chocolate chips and walnuts
  • Grab yourself a cookie sheet. Make 12 cookie dough balls, I use a medium sized cookie scoop to make my dough balls (remember to space the cookies out evenly as they expand slightly when the are being baked).
    Cookie dough balls on baking sheet
  • Press the top down lightly on each cookie and shape it. try not to put too much pressure on the dough as we want it to expand slightly in the oven.
    Cooked Dalgona chocolate chip cookie dough on a baking sheet
  • Bake the cookies in your pre-heated oven for 10 minutes.
    Cookies cooking in the oven
  • Once baked leave for a few minutes on the cookie sheet before moving them to a wire rack to finish cooling.
    Cooked Dalgona chocolate chip cookies on a baking sheet
  • Serve and enjoy.
    Dalgona cookies on a plate


Best Ever Chocolate Chip Dalgona Cookies! New Recipe!


Tips and Tricks
Using an electric whisk makes light work whisking the dalgona coffee.
Also using a cookie scoop will make all your cookies more uniform and a similar size.


Calories: 242kcalCarbohydrates: 34gProtein: 3gFat: 11gSaturated Fat: 6gTrans Fat: 1gCholesterol: 25mgSodium: 203mgPotassium: 130mgFiber: 2gSugar: 19gVitamin A: 296IUVitamin C: 1mgCalcium: 33mgIron: 1mg
Keyword chocolate, chocolate chip cookie, Coffee, coffee cookie, Dalgona, quick and easy
Tried this recipe?Let us know how it was!

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Check out this Dalgona coffee recipe, it compliments the dalgona taste of these cookies perfectly. Our you could try out our dalgona candies or ppopgi.

Dalgona milkshakes

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