Grilled Cheese and Ham Sandwich

Name: Grilled Cheese and Ham Sandwich
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Ingredients: 2 Slices Sourdough bread; 2 Tablespoons Salted butter; 30 Grams Medium cheddar cheese; 2 Slices Honey roast ham; 1 Teaspoon Dijon mustard

Elevate your sandwich game with our grilled cheese and ham sandwich recipe! A perfect blend of savory ham and melted cheese.

Published: June 14, 2024 · Modified: June 14, 2024 by Jennifer Ryan

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Grilled Cheese and Ham Sandwich

Jennifer Ryan

Indulge in cheesy perfection with our grilled cheese and ham sandwich recipe! Crispy, melty, and utterly delicious.

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Prep Time 5

Cook Time 5

Total Time 10

Course Brunch, Lunch, Side Dish, Snack

Cuisine American

Servings

Calories 810 kcal

Equipment

Ingredients

2 Slices Sourdough bread
2 Tablespoons Salted butter
30 Grams Medium cheddar cheese
2 Slices Honey roast ham
1 Teaspoon Dijon mustard

Instructions

Spread butter on all four sides of each slice of bread.
2 Slices Sourdough bread, 2 Tablespoons Salted butter
Heat a skillet over medium-low heat. Place the bread slices in the skillet and toast lightly for about 1 minute to warm them and create a light crust.
Flip one slice of bread and layer on the cheese followed by the slices of ham.
30 Grams Medium cheddar cheese, 2 Slices Honey roast ham
Add a teaspoon of Dijon mustard and spread over the ham.
1 Teaspoon Dijon mustard
Place the other slice of bread on top, with the hot toasted side facing the cheese.
Cook the sandwich for 2-3 minutes or until the bread is evenly golden and crisp, pressing down lightly with a spatula occasionally.
Turn the sandwich over and cook the other side for 2-3 minutes or until the bread is golden and the cheese has fully melted.
Transfer the sandwich to a chopping board, cut it in half, and enjoy.

Notes

Tips and Tricks

Bread Choice: Sourdough adds a great texture and flavor, but you can use any type of bread you prefer.

Cheese: Feel free to experiment with different cheeses like Swiss, Gruyere, or mozzarella for varied flavors.

Heat Control: Keep the heat at medium-low to ensure the bread doesn't burn before the cheese melts completely.

Serving: Pair with a side of soup or salad for a complete meal.

Nutrition

Calories: 810kcalCarbohydrates: 67gProtein: 33gFat: 46gSaturated Fat: 24gPolyunsaturated Fat: 3gMonounsaturated Fat: 13gTrans Fat: 1gCholesterol: 125mgSodium: 1.867mgPotassium: 347mgFiber: 3gSugar: 6gVitamin A: 1.004IUVitamin C: 0.02mgCalcium: 292mgIron: 6mg

Keyword cheese sandwich, cheese toast, grilled cheese, ham and cheese, sandwich, toastie

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