Creamy porridge topped with mixed berry compote
This porridge is creamy, warming and absolutely delicious. The mixed berry compote topping takes this fruity porridge to the next level.
Ingredients
For the mix berry compote, you’ll need
- 300 g Frozen mixed berries
- 1 tbsp Soft brown sugar
For the porridge
- 100 g Porridge oats
- 600 mls Milk any milk you like
- Salt a pinch
Instructions
First let’s start with making the mixed berry compote
- Simply add the 300g of frozen berries and 1 tablespoon of soft brown sugar into a small sauce pan and put over a low heat to simmer for around 30 minutes. Stir occasionally so it doesn’t stick to the bottom of the sauce pan.300 g Frozen mixed berries, 1 tbsp Soft brown sugar
- When your berry compote is finished cooking put it to one side to cool.
Now let’s make our creamy porridge.
- To make the porridge, place the oats into a saucepan then add in your milk.100 g Porridge oats, 600 mls Milk
- Then simply bring to the boil and then let the porridge simmer for 3-4 minutes, keep stirring through the whole cooking process so that the porridge cooks evenly. A few minutes before it's finished cooking add in the pinch of salt for flavor.Salt
- When it’s finished cooking remove from the heat and let it stand for a minute.
- Grab yourself a bowl and fill with the beautiful creamy porridge.
- Then simply top your porridge with the mixed berry compote, stir and enjoy.
Notes
Tips and Tricks
You can make the mixed berry compote the day before and store in the fridge in an airtight container. This makes this porridge recipe easier to make the following morning for breakfast when you may be in a bit of rush.
Nutrition
Calories: 472kcalCarbohydrates: 72gProtein: 17gFat: 14gSaturated Fat: 6gCholesterol: 30mgSodium: 135mgPotassium: 658mgFiber: 9gSugar: 34gVitamin A: 555IUVitamin C: 4mgCalcium: 377mgIron: 2mg
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