Cream Brownie Dessert

Brownie and strawberry dessert in a glass

Brownie in a dessert Glass. A quick and easy dessert to put together using leftover brownies and fresh strawberries, and whipped cream.

4.9 from 8 votes

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Prep Time 5

Total Time 5

Course Dessert

Cuisine American, British

Servings

Calories 319 kcal

Equipment

Ingredients

Instructions

Firstly wash and slice your strawberries leaving a couple of strawberries whole to garnish.
250 g Fresh strawberries
Next place whipped cream into a pipping bag ( I used ready whipped cream )and set to one side.
150 g Whipped cream
Cut two large squares of brownie into small chunks.
2 Brownie squares
Grab yourself two dessert glasses.
Now for the fun part of assembling your dessert, layer up your cream brownie dessert, I started with whipped cream then added sliced strawberries and chocolate brownie pieces then topped with whipped cream, and continued my layers like that.
Once your Dessert glass is full, finish with a squirt of whipped cream, then add a strawberry and a sprig of mint to garnish.
2 Sprigs of fresh mint

Notes

Tips and Tricks

I used homemade brownies that I had left over to make this dessert but you could use shop bought if you prefer.

You can also use whatever fruit you like, fresh cherries, raspberries, and orange slices all taste lovely with chocolate brownies.

If you want to make your own whipped cream, simply buy heavy cream and whisk until you have firm stiff peaks, and you're ready to go.

Nutrition

Calories: 319kcalCarbohydrates: 32gProtein: 4gFat: 17gSaturated Fat: 12gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 57mgSodium: 8mgPotassium: 307mgFiber: 3gSugar: 20gVitamin A: 571IUVitamin C: 74mgCalcium: 98mgIron: 1mg

Keyword brownies, chocolate brownie, dessert in a glass, dessert in a jar, quick and easy, simple dessert, strawberry, summer dessert, whipped cream

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