Indulge in a healthy way with this creamy Strawberry Banana Smoothie Bowl! Frozen strawberries and bananas create a thick, sweet base that rivals ice cream, making it a perfect breakfast or anytime treat.
Prep the Fruits: Add the frozen bananas and frozen strawberries to your blender cup.
2 Frozen bananas, 100 g Frozen strawberries
Add Liquids: Pour in the coconut milk (100ml).
100 milliliters Coconut water/milk
Blend Until Smooth: Secure the lid on your blender and blend using the smoothie setting or until the mixture reaches a completely smooth consistency.
Pour and Enjoy: Transfer the creamy smoothie to a bowl.
Topping Time! Unleash your creativity with your favorite toppings. This time, I used granola, sliced kiwi, sliced strawberries, and raspberries, but feel free to customize it to your taste!
This recipe is a delicious starting point, but the beauty of smoothie bowls lies in their versatility. Feel free to experiment with different fruits, vegetables, and liquids to create your own unique flavor combinations. A touch of sweetener is optional, as the natural sweetness of the fruit often shines through.